Alison Lewis

Follow Ingredients, Inc. on Facebook

Follow Ingredients, Inc. on Twitter

Follow Ingredients, Inc. on Pinterest

Subscribe to Ingredients, Inc. through your RSS reader.

Follow Ingredients, Inc. by email.

  

As Seen On...

My Sponsors

cool kitchen gadgets

MY MAGAZINES

sept cover reduced jpg

july cover extra small copy

 

Categories

Archives

Click here to see all archives

Login

Manage your shopping list and search for recipes from across the web at ZipList.com

Easy Peach Crisp

August 19, 2014

Easy Peach Crisp

Over the weekend, my kids and I bought some amazing peaches and they begged for me to make a Peach Crisp. My son wanted to know the difference between a cobbler and a crisp, and found this recipe on Allrecipes.com. A crisp is typically a crumble topping similar to a streusel or granola that is sprinkled over the top. A cobbler is more of a biscuit-type crust which is typically spooned over the top. My son prepared the entire recipe on his own, so we called it “easy”. Also, my daughter styled and took the photo (pretty great for her first try). Enjoy this peach dessert while peaches are still at their peak. It’s perfect for Labor Day too!

Easy Peach Crisp

Prep: 25 minutes
Cook: 30 minutes
Yield: 6 to 8 servings
Ingredients
4 cups sliced fresh peaches
1/2 cup all-purpose flour
1/2 cup brown sugar
1/2 cup cold butter
1 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup rolled oats
Preparation
1. Preheat oven to 350F.

2. Arrange peaches evenly in a lightly greased 8- x 8-inch baking dish.

3. In a large bowl combine flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. Fold oats into flour mixture; sprinkle topping evenly over peaches.

4. Bake in the preheated oven until topping is lightly browned, about 30 minutes.



Print

Leave a comment | 2 Comments »


 

Recent Posts

Salmon Salad Crostini

Salmon Salad Crostini

Summer is in full swing, and so many friends go to the lake or beach for the weekends. Recently, I have had so many requests for summer appetizers. This Salmon Salad Crostini is one of my newest favorites. Salmon is

Continue reading...

Watermelon Sorbet #watermelon

Watermelon Sorbet Recipe

Happy Father’s Day to all your dads out there! My daughter, Leigh, wanted to make something special for Father’s Day for her dad and mine, so she suggested a Watermelon Sorbet recipe perfect for this time of year. She went

Continue reading...

Lightened Up Potato Salad

Lightened Up Potato Salad: Memorial Day Recipe

My kid’s great grandmother, Dedee, made the best potato salad we have ever had. This recipe for Lightened Up Potato Salad is the closest version to hers which is perfect for summertime, picnics, and Memorial Day weekend. This recipe is

Continue reading...

23502_r56501-1_ShrimpCones

Mother’s Day: Shrimp Cones with Spicy Yogurt Sauce

Most of you already know that I am a huge yogurt fan. Have you tried Liberté Greek?  Liberté Greek and Liberté Méditerranée are artfully crafted for a flavor-focused taste making them a natural addition to a variety of dishes that are sure to be

Continue reading...

IMG_3527-chocolate-chocoalte-cookies

Chocolate-Chocolate Chip Cookies

My friend, Amy, sent me this recipe, and it has to be one of the easiest cookie recipes I have tried. Chocolate-Chocolate Chip Cookies are so quick to prepare, and they’re truly divine. This is one of those recipes that just

Continue reading...

IMG_5899.jpg-watermelon-slushy-reduced

11 Labor Day Recipes

I can’t believe this weekend is Labor Day! My 3 kids are in full swing with school already, and football season is starts this weekend. In Alabama, people are traveling to either Dallas or Atlanta this weekend to watch Alabama

Continue reading...