My Favorite Snack Bar-Grab the Gold
July 05, 2009I am always searching for a great-tasting and nutrient-rich protein bar that is not too high in fat and calories. This is just in case I am in too much of a hurry to eat and need something on the run. One of my favorites is the “Grab The Gold Snack Bars”. Made with peanut butter, oats, chocolate, whole grains and crunchy soy nuggets, they taste fresh and are high in fiber, protein and potassium. With 195 calories, 11 grams of protein and 5 grams of fat, I think they’re hard to beat. And if you’re counting your Weight Watcher’s points, they only have 4 points. There’s only one catch: they can be tricky to find, but you can check their website to see where they carry them in your area or purchase them online at http://www.grabthegold.net. My friend, and dietician consultant Sandra Koulourides, of Fuel Plus Fitness recommends these to all of her clients. Trust me, she knows what she’s talking about. Look for our joint cookbook coming in the near future.
2 Responses to “My Favorite Snack Bar-Grab the Gold”
julie your sister says:
July, 08 2009at 08:31 am
isnt the fat gram count too high on these ? where do you buy these
Alison Lewis says:
July, 08 2009at 11:52 am
I have some you can try. Or buy them at Mountain High by Whole Foods or the YMCA Mountain Brook They are only 5 grams of fat!
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Easy and Healthy Homemade Granola Bars
April 24, 2009
One of my very favorite things in the world is granola. Most of the time, I have to battle myself not to buy it, because once I start eating it, I can’t stop. I also have prepared many granola recipes, but again, I have to limit myself. So, when I was asked to come up with some healthy breakfast recipes for a national food magazine, one of my recipe concepts was a granola, Breakfast Bar. I really wasn’t sure if I could get the recipe to work, but on the second try, it was a home-run. I was so excited, and I couldn’t wait to share them with friends. I went straight from recipe testing to a tennis lesson with my tennis pro, Bob (who isn’t a health nut), and he said, “Wow” and “delicious”, and I feel healthy already”. I know you will agree. These are a more than a wow!
Homemade Granola Bars
Prep:
15 minutes
Cook:
20 minutes
Yield:
Yield: 16 to 20 servings
Ingredients
1 cup pecans
1 cup almonds
1/2 cup dried apricots
1 cup dried figs
11/2 cups rolled oats
1/2 cup dried cranberries
1/2 cup dried pineapple
11/2 cups organic unsweetened gluten-free crispy brown rice cereal (I used the brand "Erewhon")
3 egg whites
1/4 cup agave nectar
1/2 teaspoon ground cinnamon
1/4 teaspoon sea salt
1 teaspoon vanilla extract
1 cup almonds
1/2 cup dried apricots
1 cup dried figs
11/2 cups rolled oats
1/2 cup dried cranberries
1/2 cup dried pineapple
11/2 cups organic unsweetened gluten-free crispy brown rice cereal (I used the brand "Erewhon")
3 egg whites
1/4 cup agave nectar
1/2 teaspoon ground cinnamon
1/4 teaspoon sea salt
1 teaspoon vanilla extract
Preparation
1. Preheat oven to 350F. Lightly grease a 13-x-9-inch metal baking pan.
2. Combine pecans almonds and next 2 ingredients in a container of a food processor. Lightly pulse until chopped. Transfer to a mixing bowl. Add oats and next 3 ingredients, stirring well.
3. In a separate bowl, stir together egg whites, agave nectar and remaining ingredients.
4. Spread into prepared pan and bake 20 to 25 minutes or until lightly browned. Allow to cool completely before serving. Store in an airtight container.
2. Combine pecans almonds and next 2 ingredients in a container of a food processor. Lightly pulse until chopped. Transfer to a mixing bowl. Add oats and next 3 ingredients, stirring well.
3. In a separate bowl, stir together egg whites, agave nectar and remaining ingredients.
4. Spread into prepared pan and bake 20 to 25 minutes or until lightly browned. Allow to cool completely before serving. Store in an airtight container.
4 Responses to “Easy and Healthy Homemade Granola Bars”
amy says:
April, 24 2009at 03:25 pm
I have been looking for these!!! Can't wait to make them!!
shane says:
April, 24 2009at 08:49 pm
Alison, these look wonderful. All I could find in the grocery store was papaya nectar, is that close enough of a substitute for the agave nectar?
Alison Lewis says:
April, 25 2009at 11:32 am
they are great! Let me know if you like them!
Alison Lewis says:
April, 25 2009at 11:33 am
No, you really need the agave nectar which you can find at Whole Foods grocery for sure!


