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	<title>Ingredients, Inc. &#187; Desserts</title>
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	<link>http://www.ingredientsinc.net</link>
	<description>Family Friendly recipes from national recipe developer, Alison Lewis</description>
	<pubDate>Fri, 30 Jul 2010 13:45:38 +0000</pubDate>
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		<title>Homemade Strawberry-Blueberry Popsicles</title>
		<link>http://www.ingredientsinc.net/2010/07/homemade-strawberry-blueberry-popsicles/</link>
		<pubDate>Fri, 23 Jul 2010 12:31:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11965</guid>
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        	<![CDATA[<h3><img class="alignleft size-full wp-image-11975" title="73727" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/73727.jpg" alt="73727" width="320" height="480" /></h3>
<h3>My daughter, Leigh and I, were trying to figure out what to do with some fresh strawberries and blueberries. Since it&#8217;s been so hot outside (100 degrees today), I thought, how about popsicles? With only 3 ingredients, these Strawberry-Blueberry Popsicles were a home-run. They taste great, especially with chunks of fresh strawberries. Thank you, Leigh, for all of your help making these.</h3>
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            <![CDATA[<h3><img class="alignleft size-full wp-image-11975" title="73727" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/73727.jpg" alt="73727" width="320" height="480" /></h3>
<h3>My daughter, Leigh and I, were trying to figure out what to do with some fresh strawberries and blueberries. Since it&#8217;s been so hot outside (100 degrees today), I thought, how about popsicles? With only 3 ingredients, these Strawberry-Blueberry Popsicles were a home-run. They taste great, especially with chunks of fresh strawberries. Thank you, Leigh, for all of your help making these.</h3>
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		<slash:comments>3</slash:comments>
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		<title>Special Snack Treat: Chunky Nut and Dried Fruit Granola</title>
		<link>http://www.ingredientsinc.net/2010/07/special-snack-treat-chunky-nut-and-dried-fruit-granola/</link>
		<pubDate>Tue, 13 Jul 2010 12:49:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11783</guid>
		<description>
        	<![CDATA[<h3><img class="alignleft size-full wp-image-11799" title="13888" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/13888.jpg" alt="13888" width="480" height="320" /></h3>
<h3>One of my favorite things to snack on is granola. In town, <a href="http://www.bigskybreadcompany.com/">Big Sky Granola</a> is one of my favorites because it&#8217;s chunky like this Chunky Nut and Dried Fruit Granola recipe. I made this for a special treat for my friend who just had surgery, and she took one bite and said, &#8220;This granola rocks!&#8221; It is as good as it looks and full of wonderful ingredients.</h3>
<p><img class="alignleft size-full wp-image-11802" title="55767" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/55767.jpg" alt="55767" width="240" height="360" /></p>
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            <![CDATA[<h3><img class="alignleft size-full wp-image-11799" title="13888" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/13888.jpg" alt="13888" width="480" height="320" /></h3>
<h3>One of my favorite things to snack on is granola. In town, <a href="http://www.bigskybreadcompany.com/">Big Sky Granola</a> is one of my favorites because it&#8217;s chunky like this Chunky Nut and Dried Fruit Granola recipe. I made this for a special treat for my friend who just had surgery, and she took one bite and said, &#8220;This granola rocks!&#8221; It is as good as it looks and full of wonderful ingredients.</h3>
<p><img class="alignleft size-full wp-image-11802" title="55767" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/55767.jpg" alt="55767" width="240" height="360" /></p>
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		<slash:comments>9</slash:comments>
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		<title>Easy as Can Be: Brownie S&#8217;Mores</title>
		<link>http://www.ingredientsinc.net/2010/07/easy-as-can-be-brownie-smores/</link>
		<pubDate>Sun, 11 Jul 2010 17:24:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11740</guid>
		<description>
        	<![CDATA[<h3><img class="alignleft size-full wp-image-11754" title="18277" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/18277.jpg" alt="18277" width="320" height="480" /></h3>
<h3>Recently, <a href="http://www.naturallynora.com/">Naturally Nora</a>, a company specializing in all natural baking mixes, asked me to experiment with some of their mixes. Their cake mixes, brownie mixes and frostings have no artificial colors, artificial flavors, preservatives or hydrogenated oil. I was so excited to try their mixes. My kids went nuts over their brownie mix, and it worked great in this simple Brownie S&#8217;mores recipe. It was so fun to make these with the kids-a wonderful summertime afternoon project.</h3>
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            <![CDATA[<h3><img class="alignleft size-full wp-image-11754" title="18277" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/18277.jpg" alt="18277" width="320" height="480" /></h3>
<h3>Recently, <a href="http://www.naturallynora.com/">Naturally Nora</a>, a company specializing in all natural baking mixes, asked me to experiment with some of their mixes. Their cake mixes, brownie mixes and frostings have no artificial colors, artificial flavors, preservatives or hydrogenated oil. I was so excited to try their mixes. My kids went nuts over their brownie mix, and it worked great in this simple Brownie S&#8217;mores recipe. It was so fun to make these with the kids-a wonderful summertime afternoon project.</h3>
<h3></h3>
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		<slash:comments>1</slash:comments>
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		<title>So Easy Blackberry-Blueberry Cobbler</title>
		<link>http://www.ingredientsinc.net/2010/07/so-easy-blackberry-blueberry-cobbler/</link>
		<pubDate>Wed, 07 Jul 2010 23:38:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11642</guid>
		<description>
        	<![CDATA[<h3><img class="alignleft size-full wp-image-11645" title="30405" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/30405.jpg" alt="30405" width="480" height="320" /></h3>
<h3>The other night we had some leftover blueberries and blackberries, and I thought we better do something with them quickly before they go bad. I gave this recipe to my family to prepare while I was working away. I was was so excited when this came out of the oven. We ate half of it (I have to admit), standing up and before it even cooled down. So beware.</h3>
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            <![CDATA[<h3><img class="alignleft size-full wp-image-11645" title="30405" src="http://www.ingredientsinc.net/wp-content/uploads/2010/07/30405.jpg" alt="30405" width="480" height="320" /></h3>
<h3>The other night we had some leftover blueberries and blackberries, and I thought we better do something with them quickly before they go bad. I gave this recipe to my family to prepare while I was working away. I was was so excited when this came out of the oven. We ate half of it (I have to admit), standing up and before it even cooled down. So beware.</h3>
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		<slash:comments>5</slash:comments>
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		<title>Blueberry Muffins with Cinnamon-Crumb Topping</title>
		<link>http://www.ingredientsinc.net/2010/06/blueberry-muffins-with-cinnamon-crumb-topping/</link>
		<pubDate>Tue, 29 Jun 2010 19:14:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11289</guid>
		<description>
        	<![CDATA[<h3><img class="alignleft size-full wp-image-11410" title="82170" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/821701.jpg" alt="82170" width="480" height="320" /></h3>
<h3>Last weekend, my kids went blueberry picking at <a href="http://www.petalsfromthepast.com/">Petals from the Past</a> while I was in Park City at<a href="http://www.evoconference.com"> EVO</a>. When I got off the plane (at almost midnight), I came home to a refrigerator full of fresh blackberries, blueberries and <a href="http://www.durbinfarms.com/">Chilton County peaches</a>. I was so excited to have the freshness of summer at my fingertips after a long day of traveling. My daughter, Leigh, and I made blueberry muffins the next day and chose to make some with Greek yogurt (I love <a href="http://www.fageusa.com/">Fage</a>) and a cinnamon crumb topping. Needless to say, 2 days later, they are all gone.</h3>
<p><img class="alignleft size-full wp-image-11413" title="7648" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/7648.jpg" alt="7648" width="480" height="360" /></p>
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            <![CDATA[<h3><img class="alignleft size-full wp-image-11410" title="82170" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/821701.jpg" alt="82170" width="480" height="320" /></h3>
<h3>Last weekend, my kids went blueberry picking at <a href="http://www.petalsfromthepast.com/">Petals from the Past</a> while I was in Park City at<a href="http://www.evoconference.com"> EVO</a>. When I got off the plane (at almost midnight), I came home to a refrigerator full of fresh blackberries, blueberries and <a href="http://www.durbinfarms.com/">Chilton County peaches</a>. I was so excited to have the freshness of summer at my fingertips after a long day of traveling. My daughter, Leigh, and I made blueberry muffins the next day and chose to make some with Greek yogurt (I love <a href="http://www.fageusa.com/">Fage</a>) and a cinnamon crumb topping. Needless to say, 2 days later, they are all gone.</h3>
<p><img class="alignleft size-full wp-image-11413" title="7648" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/7648.jpg" alt="7648" width="480" height="360" /></p>
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		<slash:comments>8</slash:comments>
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		<title>Cool and Crisp: Watermelon-Lime Granita</title>
		<link>http://www.ingredientsinc.net/2010/06/cool-and-crisp-watermelon-lime-granita/</link>
		<pubDate>Thu, 24 Jun 2010 23:03:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=11223</guid>
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        	<![CDATA[<h3><img class="alignleft size-medium wp-image-11226" title="IMG_4089" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4089-300x200.jpg" alt="IMG_4089" width="400" height="300" /></h3>
<h3>For a refreshing summertime dessert, try Watermelon-Lime Granita. This is so easy and only 3 ingredients. How could you go wrong? Van from <a href="http://www.boutwellstudios.com">Boutwell Studios</a> asked me on a podcast I did recently for <a href="http://bhammag.com">Birmingham Magazine</a> what he could do with his leftover watermelon. I thought this was a fabulous recipe to share. It&#8217;s so cool and refreshing and the perfect combination of watermelon and lime. My kids loved it!</h3>
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            <![CDATA[<h3><img class="alignleft size-medium wp-image-11226" title="IMG_4089" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4089-300x200.jpg" alt="IMG_4089" width="400" height="300" /></h3>
<h3>For a refreshing summertime dessert, try Watermelon-Lime Granita. This is so easy and only 3 ingredients. How could you go wrong? Van from <a href="http://www.boutwellstudios.com">Boutwell Studios</a> asked me on a podcast I did recently for <a href="http://bhammag.com">Birmingham Magazine</a> what he could do with his leftover watermelon. I thought this was a fabulous recipe to share. It&#8217;s so cool and refreshing and the perfect combination of watermelon and lime. My kids loved it!</h3>
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			<wfw:commentRss>http://www.ingredientsinc.net/2010/06/cool-and-crisp-watermelon-lime-granita/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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		<title>Summer Dessert Comfort Food: Peach-Blueberry Crisp</title>
		<link>http://www.ingredientsinc.net/2010/06/summer-dessert-comfort-food-peach-blueberry-crisp/</link>
		<pubDate>Sun, 13 Jun 2010 15:44:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=10922</guid>
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        	<![CDATA[<h3><img class="alignleft size-medium wp-image-10930" title="IMG_4006" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4006-300x200.jpg" alt="IMG_4006" width="400" height="300" /></h3>
<h3>I&#8217;ve been searching for a great crisp recipe using fresh peaches and blueberries that I bought yesterday from the farmer&#8217;s market. My sister just recently purchased Emeril&#8217;s book <a href="http://www.emerilstore.com/prodinfo.asp?number=10CB114">&#8220;20-40-60 Fresh Food Fast&#8221;</a>, and showed me his recipe. I adapted his recipe just slightly reducing some of the butter and using whole wheat flour. It came out great! Enjoy the peak of delicious summertime fruit with this comforting dessert.</h3>
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            <![CDATA[<h3><img class="alignleft size-medium wp-image-10930" title="IMG_4006" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4006-300x200.jpg" alt="IMG_4006" width="400" height="300" /></h3>
<h3>I&#8217;ve been searching for a great crisp recipe using fresh peaches and blueberries that I bought yesterday from the farmer&#8217;s market. My sister just recently purchased Emeril&#8217;s book <a href="http://www.emerilstore.com/prodinfo.asp?number=10CB114">&#8220;20-40-60 Fresh Food Fast&#8221;</a>, and showed me his recipe. I adapted his recipe just slightly reducing some of the butter and using whole wheat flour. It came out great! Enjoy the peak of delicious summertime fruit with this comforting dessert.</h3>
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			<wfw:commentRss>http://www.ingredientsinc.net/2010/06/summer-dessert-comfort-food-peach-blueberry-crisp/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
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		<title>Oh My: S&#8217;More&#8217;s Pie</title>
		<link>http://www.ingredientsinc.net/2010/06/oh-my-smores-pie/</link>
		<pubDate>Tue, 08 Jun 2010 19:28:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=10835</guid>
		<description>
        	<![CDATA[<h3><img class="alignleft size-medium wp-image-10849" title="IMG_4001" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4001-300x187.jpg" alt="IMG_4001" width="400" height="287" /></h3>
<h3>I have been on a S&#8217;mores kick lately as you will see in the coming days. I came up with this recipe by accident. I was trying to get rid of some ingredients from another s&#8217;mores recipe project I was working on for <a href="http://www.makeandtakes.com/">&#8220;Makes and Takes&#8221;</a>, a great website for craft ideas, kid&#8217;s craft ideas, food and fun, and I ended up with this. When I put the photograph up on <a href="http://twitter.com/alisonlewis">twitter</a> and facebook, everyone went nuts. So here it is. It&#8217;s not a &#8220;light&#8221; recipe, but here are some ways to lighten it up and make it a tiny bit healthier. Use a store-bought <a href="http://www.readycrust.com/pantry.aspx">reduced-fat graham cracker crust</a>.  Use dark chocolate morsels instead of semisweet. Otherwise, take small bites and enjoy. Trust me, adults as well as kids will love it! As for the other s&#8217;more recipe, I created for <a href="http://www.makeandtakes.com/">Makes and Takes</a>, it&#8217;s coming soon.</h3>
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            <![CDATA[<h3><img class="alignleft size-medium wp-image-10849" title="IMG_4001" src="http://www.ingredientsinc.net/wp-content/uploads/2010/06/IMG_4001-300x187.jpg" alt="IMG_4001" width="400" height="287" /></h3>
<h3>I have been on a S&#8217;mores kick lately as you will see in the coming days. I came up with this recipe by accident. I was trying to get rid of some ingredients from another s&#8217;mores recipe project I was working on for <a href="http://www.makeandtakes.com/">&#8220;Makes and Takes&#8221;</a>, a great website for craft ideas, kid&#8217;s craft ideas, food and fun, and I ended up with this. When I put the photograph up on <a href="http://twitter.com/alisonlewis">twitter</a> and facebook, everyone went nuts. So here it is. It&#8217;s not a &#8220;light&#8221; recipe, but here are some ways to lighten it up and make it a tiny bit healthier. Use a store-bought <a href="http://www.readycrust.com/pantry.aspx">reduced-fat graham cracker crust</a>.  Use dark chocolate morsels instead of semisweet. Otherwise, take small bites and enjoy. Trust me, adults as well as kids will love it! As for the other s&#8217;more recipe, I created for <a href="http://www.makeandtakes.com/">Makes and Takes</a>, it&#8217;s coming soon.</h3>
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		<slash:comments>0</slash:comments>
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		<title>Summer Delight: Lemon-Walnut Bread</title>
		<link>http://www.ingredientsinc.net/2010/06/summer-delight-lemon-walnut-bread/</link>
		<pubDate>Thu, 03 Jun 2010 00:38:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=10360</guid>
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        	<![CDATA[<h3><img class="alignleft size-medium wp-image-10364" title="IMG_2729" src="http://www.ingredientsinc.net/wp-content/uploads/2010/05/IMG_2729-300x200.jpg" alt="IMG_2729" width="400" height="300" /></h3>
<h3>I developed this recipe for Lemon-Walnut Bread for National Dairy Month, and it&#8217;s wonderful! It&#8217;s better than any quick-bread I have ever tasted, and the combination of mascarpone, cream cheese and lemon create wonderful flavor and moist texture. When we tested this recipe, we could not stop eating it-just wait until you try it.</h3>
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<h3>I developed this recipe for Lemon-Walnut Bread for National Dairy Month, and it&#8217;s wonderful! It&#8217;s better than any quick-bread I have ever tasted, and the combination of mascarpone, cream cheese and lemon create wonderful flavor and moist texture. When we tested this recipe, we could not stop eating it-just wait until you try it.</h3>
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		<slash:comments>3</slash:comments>
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		<title>Mother&#8217;s Day Dessert Idea: Lighter Lemon Squares</title>
		<link>http://www.ingredientsinc.net/2010/04/mothers-day-dessert-idea-lighter-lemon-squares/</link>
		<pubDate>Wed, 28 Apr 2010 14:38:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.ingredientsinc.net/?p=10250</guid>
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        	<![CDATA[<h3><img class="alignleft size-medium wp-image-10251" title="IMG_3586" src="http://www.ingredientsinc.net/wp-content/uploads/2010/04/IMG_3586-300x200.jpg" alt="IMG_3586" width="400" height="300" /></h3>
<h3>Who doesn&#8217;t love lemon squares? I thought for Mother&#8217;s Day, these Lighter Lemon Squares would be great, and they are very easy, only 25 minutes of prep time. My kids eat these in a matter of seconds so it&#8217;s good that this recipe makes 16 servings.</h3>
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<h3>Who doesn&#8217;t love lemon squares? I thought for Mother&#8217;s Day, these Lighter Lemon Squares would be great, and they are very easy, only 25 minutes of prep time. My kids eat these in a matter of seconds so it&#8217;s good that this recipe makes 16 servings.</h3>
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		<slash:comments>1</slash:comments>
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