Alison Lewis

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Rosemary Citrus Turkey Rub for Thanksgiving

November 18, 2012

Thanksgiving is only a few days away, but some of my running friends were talking today about the best ways to prepare their Thanksgiving turkey. I mentioned to them, “Why not a turkey rub?” They all liked the idea of preparing a turkey rub. This Rosemary Citrus Rub is too easy for words. With only 5 ingredients, you can prepare a super easy fresh and healthy recipe for your holiday Thanksgiving turkey. I love the lemon zest, garlic and citrus combination on my turkey. I like to use this rub for chicken recipes and pork too. I am getting so exciting about Thanksgiving this year. Please leave a comment and tell me how yo make your Thanksgiving turkey. I’m always looking for new ideas.

Rosemary Citrus Rub

Prep: 25 minutes
Yield: 1/2 cup
Ingredients
3 tablespoons freshly grated lemon zest
2 tablespoons chopped fresh rosemary
2 cloves garlic, minced
1 tablespoon olive oil
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground pepper
Preparation
1. Combine all ingredients in a medium bowl. Use as a rub for turkey or chicken.



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6 Responses to “Rosemary Citrus Turkey Rub for Thanksgiving”
Jeanette says:
November, 19 2012at 10:48 pm
You know - I've never tried rosemary on my turkey for some reason. Sounds fantastic!
November, 19 2012at 08:28 am
Oh that looks like one fabulous rub! I'll have to see if my mom wants to do that! I bet it's wonderful!
November, 19 2012at 09:40 am
I was JUST looking for a new turkey rub! This must be fate :) I can't wait to try this out on my bird this year. Wishing you and your fam a wonderful Thanksgiving, Alison!
Carolyn says:
November, 19 2012at 09:56 am
Yum, what a great way to dress up the bird!
November, 19 2012at 09:45 am
This is such a great combination of flavors!
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