Passover Kid’s Favorite Dessert: Matzoh S’mores
April 01, 2009Today, I am in Denver at the International Association of Culinary Professionals conference which is so busy (and fun). At this moment, there is thunder-snow outside. It is pretty cool, but makes me want something comforting, such as S’mores. We love making S’mores at my house. It’s truly my kids’ favorite. I saw this idea in Martha Stewart’s magazine, and when I brought home the ingredients, my three kids couldn’t open up the packages of marshmallows, chocolate and matzoh fast enough. It’s a simple recipe; only three ingredients and takes no time at all. And when Passover comes, you’ll have a sweet and simple idea that everyone will love.
Matzoh Smore's
Prep:
5 minutes
Cook:
3 minutes
Ingredients
4 slices matzoh
3 chocolate bars (I used Hershey)
1 cup large-size marshmallows
3 chocolate bars (I used Hershey)
1 cup large-size marshmallows
Preparation
1. Place chocolate bars and marshmallows in between small squares of matzoh. Place on a baking pan and broil 3 minutes or until chocolate is melted and marshmallow and matzah is golden brown.
2 Responses to “Passover Kid’s Favorite Dessert: Matzoh S’mores”
Chinese Dessert Recipes says:
November, 08 2009at 10:03 pm
Wow, the cooking way of this Matzoh Smore's dish is great, I’ll try it later and I hope it tastes delicious. Just one suggestion: If you add some cooking pictures it will be easier to follow!
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