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Low-Fat Spinach-Stuffed Mushrooms

Sometimes figuring out what appetizer to serve is the most difficult part of entertaining, especially during holidays or when you’re having special guests over. I appreciate all the sweet notes from newly married couples as well as college students that are trying my recipes and have asked for appetizer suggestions. I try to serve appetizers that are healthy, but of course, flavorful. These stuffed mushrooms fit that description well. The combination of feta cheese, green onions and parsley create a fresh combination. This recipe is only five ingredients (not counting salt and pepper), so it’s also very economical and extremely simple, perfect for new cooks. Enjoy these Feta-Stuffed Mushrooms when you’re entertaining or anytime of the year.

Posted by alison
Filed in: Appetizers
Tags : Alison Lewis, appetizer recipes, Christmas Recipes, Christmas snacks, clean and easy recipes, college student reicpes, Comfort Foods, Cooking Light, easter appetizers, Easter recipes, easy appetizers, feta recipes, five ingredient recipes, Food, Food Consultant, Food Professional, healthy food, Healthy recipes, holiday food, Holiday Recipes, Ingredients Inc., low-fat appetizers, low-fat passover recipes, Low-fat Recipes, newly married couple recipes, newlywed recipes, passover appetizers, passover desserts, passover recipes, Passover treats, Recipe Developer, Recipes, Southern Living, Spinach Recipes, spinach stuffed mushrooms, spinach-stuffed appetizers, stuffed mushrooms, Thanksgiving recipes, weight watcher recipes